Carrot-Beet Juice

Carrot juice sweetened with beet juice makes a wonderful, energizing morning beverage. A piece of gingerroot gives this drink a healthy kick.

Serves 2

Ingredients:
6 large carrots
1 medium Chioggia or golden beet
1-inch piece of fresh ginger
1/2 celery stalk

Directions:
Place all ingredients in an electric juicer and juice. Divide between 2 glasses and serve.

via Carrot-Beet Juice – Martha Stewart Recipes.

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This entry was posted in Beets, Carrots, Drinks, Juice. Bookmark the permalink.

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