Category Archives: Jam

Strawberry Jam

Strawberry Jam Gourmet, September 1999 by Caroline Bates yield: Makes about 4 cups, active time: 1 1/4 hr total time: 1 1/2 hr “There are three recipes I like for strawberry jam,” says Caroline Bates. “My mother’s long-cooked one may … Continue reading

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Strawberry Siam parfaits

Strawberry Siam parfait Carlos Chavez from the Los Angeles Times February 13, 2008 Total time: 45 minutes, Servings: 8 Note: Adapted from “Desserts by the Yard.” Yard prefers Chaokoh brand coconut milk. Ingredience 1 (13 1/2 -ounce) can unsweetened coconut … Continue reading

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Strawberry Rhubarb Jam

Strawberry Rhubarb Jam From: Kevin West, Master Food Preserver, author of Saving the Season.                           From LAWeekly Blog Makes: 2 pints + some extra for your morning toast. Directions 2½ pounds fresh strawberries, small and sweet ½ pound of rhubarb, cut … Continue reading

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